We’ve just received a plethora of gorgeous salts. Salts from the sea, salts from volcanoes, salts infused with dried truffles and porcinis, salts with herbs. They are a quick taste booster to any dish. They also have an amazing way of making your next Tequila-based drink extra special. Just rub some citrus around the rim, and dip your glass in the salt. Here we’ve mixed lava salt with chili powder for a very fun and explosive flavor. Hint: chill your glasses in the freezer for extra refreshment.