This easy meal is a great solution for when your cupboards are empty. All you need is Bartolini Umbrian Farro, some stock (we LOVE the Fattoria Italia Porcini Boullion), and whatever else you happen to have lying around. We carry plenty of choices, like this nice tuna-based antipasti that could be mixed in. The best part is it takes just a half hour and whatever you happen to want to put in it. Just be sure to keep some Farro around, as its toothsome chewy whole grain goodness will rock your taste buds, your time line and the improvisor among us.