February 2019

Portobello Mushroom
Portobello Mushroom

For the week of Monday, February 18th, through Saturday, February 23rd, Ratto’s will feature a grilled portobello mushroom sandwich with thyme-scented chevre cream spread, sliced provolone, grilled onion, roasted red bell pepper sauce and Spinach on a lightly pressed Acme ciabatta roll for $10.50

Each week, we select from the freshest ingredients, including Zoe’s Sustainable Deli Meats, Acme Bread, fine imported cheeses, boldly-flavored condiments, and locally-sourced vegetables to create a mouth-watering sandwich special. The sandwiches will be announced online, and posted on the chalkboard in the store.

Come by Saturday afternoon to try our wonderful olive oils and cheeses and have a great deli sandwich. From 12:30 to 3pm we’ll have Michael Hauser playing jazz piano!