Hearty and creamy mushroom soup with a medley of vegetables, seasoned with fresh thyme and herbes de Provence. Vegetarian.
Every Friday, Ratto’s serves up steaming bowls of creamy clam chowder chock full of clams, potatoes and veggies!
Bertha’s Chicken Noodle Soup is chock full of breast meat, vegetables, and best of all, flavor!
Today we have cannellini bean soup full of fresh vegetables, seasoned with rosemary.