Michael Hauser

Porchetta with tapenade, onion jam and chèvre
Porchetta with tapenade, onion jam and chèvre

For the week of Monday, May 15th through Friday, May 19th, we are featuring Porchetta with fig and olive tapenade, thyme-scented chèvre spread, caramelized onion jam and arugula on a lightly-pressed ciabatta roll. $9.75

Each week, we select from the freshest ingredients, including Zoe’s Sustainable Deli Meats, Acme Bread, fine imported cheeses, boldly-flavored condiments, and locally-sourced vegetables to create a mouth-watering sandwich special. The sandwiches will be announced online, and posted on the chalkboard in the store.

Bacon Mozzarella Sandwich
Bacon Mozzarella Sandwich

For the week of Monday, May 8th through Saturday, May 13th, Ratto’s sandwich special features bacon, fresh Mozzarella, sweet onion jam and marinated sun-dried tomatoes on Acme baguette with baby lettuces for $9.50.

Each week, we select from the freshest ingredients, including Zoe’s Sustainable Deli Meats, Acme Bread, fine imported cheeses, boldly-flavored condiments, and locally-sourced vegetables to create a mouth-watering sandwich special. The sandwiches will be announced online, and posted on the chalkboard in the store.